New Sarcone's Deli Stopping Traffic in Medford, NJ
(PRWEB) May 31, 2009 -- Gazing over the counter of his newly opened Sarcone's Deli in Medford, New Jersey, Owner John McCann has a contented smile on his face. "We haven't even had our official Grand Opening yet and look at the line of customers?"
No one is surprised about the reception Sarcone's Deli, http://sarconesdeli.com, has received from the surrounding area, least of all Louis Sarcone, Jr, co-founder of the Sarcone's Deli franchise with his cousin Anthony Bucci, "I knew people would flock to John's location. Customers have been driving over the bridge to the South Philly location for years and asking us when we were going to open a Sarcone's here in Medford. John has done a great job opening his Sarcone's Deli and customers love the food."
Sarcone's Deli, the legendary 90-year old Philadelphia institution, decided that John and Angela McCann would be the first franchisees in New Jersey. Bucci said, "We looked at hundreds of potential franchisees but John and Angela stood out from the pact. We are very proud of them and proud to have our family name up in front of the deli."
Doug Jackson, who manages the Mid-Atlantic office of Upside Group Franchise Consulting, www.upsidegroup.biz, headquartered in Scottsdale, AZ and assists Sarcone's in their selection process for new franchisees, adds, "John and Angela have done an outstanding job opening their Sarcone's Deli. We are only offering a few franchise opportunities, so we only select franchisees who we know will make the most of this once in a lifetime opportunity. John and Angela have proved themselves already."
On Thursday, May 7, 2009 local dignitaries including Medford Mayor Dave Brown, Councilwomen Kimberly Kersey and Debbie Sarcone, Deputy Mayor Bob Martin, Councilwoman MaryAnn O'Brian and Councilman Mike Schmidt, gathered at Sarcone's Deli for a ribbon cutting ceremony. In early June, a Grand Opening celebration will allow new and existing customers to meet local radio personalities, enjoy the party and try the award winning food.
McCann laughs, "If you watch the traffic outside the store, you see cars slow down as they drive by to see if we are open yet. When they come inside, they are so excited to have a Sarcone's in this area, but not as excited as me."
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